Ok, so I think I might have spent too much money yesterday on my new habit! I bought a whole pork loin, two whole chickens, 3 racks of ribs, and a whole beef brisket. Last night, I rubbed down all the meat and put it into a big rubbermade bid out in the garage. Then this morning I put some snow of top to keep it all cold.
I hope this turns out ok. I have very high hopes.
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